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Whole Duck Foie Gras Grade 'B' - raw frozen - 16-23 oz/454-750 gr, Palmex Canada. An entire Duck Liver prepared in a terrine or jar, or poached in vacuum packing. This is Foie Gras at its best and noblest and it is intended for exceptional occasions. Foie Gras Grade 'B' can be sauteed, and is also good to use for terrines. Ingredients: Plain Duck Liver. Keep Frozen. Price by each.